Viticulture in Piedmont: optimism and adaptation in the face of a changing climate

In years gone by Piedmontese farmers could expect at best, two great vintages in a decade. The years spanning 1940 to late 1970 were challenging. But the climate is changing, Silvia Altare tells me the region faces more sudden, dramatic weather and a general shift toward less and less normality. Despite frost in late April 2017, Barolo saw the hottest summer of the last 150 years. Hail storms, having typically been common in summer, now crop up in Spring and Fall. Despite this, the vigneron remain both positive and optimistic. The Langhe people are resilient, over the years much has changed, now more than ever they demonstrate their hardy nature. With the help of some of the regions most lauded producers, I explore viticulture in Piedmont, discovering how they are working with the vine through a changing climate.

Continue ReadingViticulture in Piedmont: optimism and adaptation in the face of a changing climate

Visiting Piedmont: a brief guide for intrepid wine lovers

Bordering the alps, Piedmont is a picturesque and historically rich region in the Northwest of Italy. At close to 10,000 square miles it is far from small and consisting of many towns and communes is a patchwork of culture and intrigue. Roughly 1 hour south of the regions capital city, Turin, in the provence of Cuneo, lies a hilly area known as the Langhe. Famous for wine, cheese and truffles the Langhe is recognised by UNESCO's World Heritage, in part for its outstanding living testimony to winegrowing and winemaking tradition. I've visited the area several times, it's fascinating with much to offer, I hope that this piece helps encourage, assist and guide your own exploration.

Continue ReadingVisiting Piedmont: a brief guide for intrepid wine lovers

The Mapman goes digital: bringing the Barolo MGA to life with Alessandro Masnaghetti

Alessandro Masnaghetti was born in 1962 in Milano and currently lives in Faenza, a small town near Bologna. In the late 1980s, Masnaghetti's passion for wine evolved and became more important than his love for food. In 1994, whilst working for famed Italian wine critic Luigi Veronello, he created his first map, a map of the communes of Barbaresco. Despite printing roughly 3-4000 copies, only 20-30 sold, so mapmaking was put to bed until 2006. Even upon release of his second effort, only a small portion of producers and wine lovers thought the project to be of great importance. Fast forward 14 years and any self-respecting wine lover, or admirer of maps, counts Masnaghetti's books, predominately his MGA volumes, amongst their must-have resources. Wine regions can be mystifying and Italian regions tend to be the most confusing of all. Masnaghetti's latest project, Barolo MGA 360, brings all of his work to life in an accessible, easily-digestible digital format. I spoke briefly with Alessandro about this exciting new project.

Continue ReadingThe Mapman goes digital: bringing the Barolo MGA to life with Alessandro Masnaghetti